Cinnamon-Raisin Breakfast Mix

Try this quick and easy breakfast mix, made in the microwave. Scoop portions into small bags and serve with yogurt and a banana for a nutritious, on-the-go breakfast!

• Prep: 10 min
• Cook: 5 min
• Total: 15 min
• Servings: 10
• Cuisine: American
• Difficulty: Easy

Dietary

• Vegetarian
• Nut-Free
• Egg-Free
• Pescatarian
• Low-Fat
• Low-Sodium
• Low-Saturated-Fat
• Low-Cholesterol
• Low-Calorie

Tags

• quick
• budget-friendly
• kid-friendly
• sweet

Ingredients

• 0.25 cup sugar
• 1 teaspoon ground cinnamon
• 0.25 cup margarine (tub-style)
• 1.5 cup square whole-grain corn cereal (square, whole-grain)
• 1.5 cup square whole-grain rice cereal (square, whole-grain)
• 1.5 cup square whole-grain wheat cereal (square, whole-grain)
• 0.5 cup raisins

Instructions

1. In small bowl, mix sugar and cinnamon; set aside.
2. In large microwavable bowl, microwave butter uncovered on HIGH about 40 seconds, or until melted.
3. Stir in cereals until evenly coated.
4. Microwave uncovered 2 minutes, stirring after 1 minute.
5. Sprinkle half of the sugar mixture evenly over cereals; stir.
6. Sprinkle with remaining sugar mixture; stir.
7. Microwave uncovered 1 minute.
8. Stir in raisins or dried cranberries.
9. Spread on paper towels to cool.

Nutrition (per serving)

• Calories: 139
• Protein: 1.9 g
• Carbohydrates: 25.3 g
• Fat: 3.7 g
• Fiber: 2.2 g
• Sodium: 161 mg
• Saturated Fat: 0.7 g
• Sugar: 11.9 g